For families · Como · Lake Como
Cooking Class for Families in Como – Fresh Pasta and Tiramisù to Share
A cooking class is a perfect family activity on Lake Como: everyone joins in, everyone eats, and everyone leaves with a real souvenir.
An activity the whole family enjoys
Kids and teens love getting their hands in the dough. Parents love an activity with no screens, ending in a shared meal, that teaches something tangible. Our classes run in small groups of 2 to 12, ideal for families of 3, 4 or 5 people.
From what age?
The minimum age is 14. By that age, kids have the fine motor skills to roll pasta, cut tagliatelle and seal ravioli without frustration. Below 14, the class becomes hard for them and for the rest of the group — get in touch if you want a fully private class with adaptation.
What you’ll do together
- Knead and stretch the pasta dough — every family member gets their own ball
- Cut tagliatelle ribbons or shape ravioli
- Prepare a real Italian sauce
- Layer a proper tiramisù
- Sit down together to enjoy what you made
How much does it cost?
Price is per person: €150 for the active masterclasses (tagliatelle, ravioli, gnocchi). A family of four pays €600. Included: apron, ingredients, the final meal and a glass of wine for adults. No upfront payment — we confirm your date first.
Good to know for families
- Classes in English and French (Italian also, on request)
- Duration: about 3 hours
- 10 minutes' walk from Como historic centre
- Adaptable for allergies and dietary needs (please tell us at booking)